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Please check whether or not the item is a prohibited item in your region prior to finalizing your purchase.
NOTICE:
We have resumed delivery to some areas.
For more information [Last updated: April 04, 2023(JST)] >>
What's SaQraMart●Delivery: Available Delivery Area / methods
Due to the current COVID-19 pandemic.
Japan Post has suspended delivery to many countries.
【Available Delivery methods / Area】Last updated: January 13, 2023(JST)
| Country | DHL | EMS | ePacket | UPS |
|---|---|---|---|---|
| Australia | ✓ | ✓ | ||
| Bangladesh (second zone) | ✓ | ✓ | ||
| Bhutan (second zone) | ✓ | ✓ | ||
| Germany | ✓ | |||
| Hong Kong | ✓ | ✓ | ||
| Korea | ✓ | ✓ | ||
| Macao (second zone) | ✓ | ✓ | ||
| Malaysia (second zone) | ✓ | ✓ | ||
| Netherlands | ✓ | ✓ | ||
| New Zealand | ✓ | |||
| Philippines | ✓ | ✓ | ||
| Singapore | ✓ | ✓ | ||
| Spain | ✓ | |||
| Taiwan | ✓ | ✓ | ||
| Thailand | ✓ | ✓ | ||
| United Kingdom | ✓ | |||
| United States of America | ✓ | |||
| Vietnam | ✓ | ✓ |
Other countries
Please note that orders made from other countries will automatically be rejected.
We ask for your understanding during these uncertain times.
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The following estimated delivery periods mean the delivery time after the shipping status is changed to "shipped".
・Epacket - Express Mail （Estimated Shipping Time 7-20 days）
・EMS - Express Mail （Estimated Shipping Time 3-6 days）
・DHL （Estimated Shipping Time 3-6 days）
*If backordered item is included in your order,it will be shipped after all the items are prepared.
・No cancellation caused by customers would be accepted
・The posted image may differ from the actual product package. We can not accept returns/exchanges due to package differences.
> see details
・The description of the product package etc is all in Japanese.
Brand:Marukome Made in:Japan
Net Content:200g Brand Origin:Japan
Calorie: 29kcal/measuring spoon of 15g(or 0.5oz)
This product doesn't have any allergenic ingredients.
Shio Koji is a mixture of malted rice (koji), salt (shio) and water. Used as a seasoning or ingredient. The enzymes contained in shio koji break down proteins and this process contributes to tenderizing meat and fish. The enzymes also decompose starches to draw out the sweetness from ingredients. You can use it for many dishes just by having one.
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